Do You Want To Expand Your Skills In Baking?
Do you love baking?
Do you want to expand your skills and repertoire?
There is no better way to learn than by jumping right in. But the array of equipment you need to outfit even a simple home bakeshop can be intimidating and confusing. What size of the tray should buy? What is the difference for the material of the silicone and aluminum or others? And now we listed the main baking tools you maybe use.
1. Bread Proofing Basket With Liner
100% Natural Indonesia rattan core, do not need to put soda or baking powder to make the dough rise, the basket have fermentation function, just place the dough inside, also, you can get different shape of the bread.
2. Baking Tray
If this was a look at unique baking tools, the common baking sheet, Get it as you will use them constantly for everything from yeast breads to cookies to sheet cakes.
3. Square Cake Pan and Round Cake Mold
This is essentially a square cake pan and 8 inch round cake mold which is fine for starting out. Aluminum material is best and stick with pans with sides that are 2 inches high to give your cakes room to rise.
4. Dough Whisk
Stainless steel ring and handle dough whisk is easy to operate, you just add water and other ingredients in the flour to mix them.
This is simply a square of stainless steel with handgrip along the edge. It is used for working with sticky bread doughs, dividing and lifting portions, and scraping extra bits off your work surface. Dough scrapers are also handy for pulling up delicate pastry dough and transferring it to a pie pan without breaking.
