How to clean the plastic bread knife after use
Firstly, clean the plastic bread knife with warm water and neutral detergent. You can use a sponge or soft cloth to gently wipe the blade and edge of the knife.
If there are stubborn stains or residues on the bread knife, you can gently brush it with a soft brush, but be careful not to damage the blade.
After cleaning, rinse thoroughly with clean water to ensure that all detergent has been removed.
Finally, dry the plastic bread knife with a clean towel and place it in a well ventilated and dry place to air dry.
If necessary, plastic bread knives can be disinfected regularly with disinfectant or bleach to ensure their hygiene and safety.
When cleaning and maintaining plastic bread knives, avoid using hard brushes or abrasives to avoid scratching the surface of the knife. At the same time, do not expose the plastic bread knife to high temperatures or sunlight to avoid affecting the service life of the knife.
