Best Bread Lame Cutter
You don’t need a specialty lame to make professional-level bread at home, but it certainly helps in creating those telltale slash marks. You need a truly razor-sharp edge to make a clean cut; even a sharp paring knife will drag as it moves through the wet dough.
Works Well & Easy To Use
Handle is shaped to fit and feel great in your hand to give complete control with your slashes — making your sourdoughs look absolutely beautiful. Helps you make smooth cuts on the top of the loaf and so much easier to use than a bare blade on a wooden coffee stirrer.
Beautifully Crafted & Well Made
Made of good quality wood and handle design makes it easy to use without getting cut. Once you get your hand on it, it becomes so easy to use, makes very neat precise scoring, a great little tool for a baker!
Easy to operate
These bread lame tools are both designed with protective handle, bring you more safety when operate, come with replaceable blades, please be careful and do not hurt your hands when replacing.
Reliable material
The bread lame knife is made of stainless steel and wood, the dough scoring tool is made of stainless steel and plastic protection cover, anti-rust and durable, can last for a long time use.
Come with cover
Comes with a matching cover for safe storage and carry. This blade is thinner, faster blade, suitable for bread cutting, more suitable for French bread.
